“EXPERIENCE THE LEAFY CHOICE”, a new signature for Vilmorin-Mikado salad range

22 SEPTEMBER 2019

Leay_01.png

 

Catherine

During the “Leafy field day” organized in France last September 2019, Vilmorin-Mikado presented “Experience the Leafy choice”, the signature of its new salad range: an innovative line of almost 500 varieties that meets the needs of the entire industry. To understand its specificities and the current trends of the market, we went to meet Catherine Moulenat, Salad International Marketing Manager of Vilmorin-Mikado.

 

Catherine Moulenat, with the launching of a new global signature for salads, what message did Vilmorin-Mikado want to convey? What is the meaning of “Experience the Leafy choice”?

CM: We decided to create a new signature to illustrate the results of the strategy we have been working on for several years now and based on high-quality, range width and innovations. With “Experience the Leafy choice”, we wanted to invite people to discover the versatility and the originality of our new salad range.

 

Concretely, how did Vilmorin-Mikado strengthen its salads range?  

CM: Vilmorin-Mikado teams have been working passionately to develop a wide and performing salad range to meet our customers’ needs. During the past five years, we integrated new families such as spinach and baby leaves, as well as pest-resistance to the latest race of Bremia Bl: 36 EU. With around 500 varieties and 9 salad families, Vilmorin-Mikado now offers the largest global salad range in the market, including 160 new products for 2019.

 

So, through this launch, Vilmorin-Mikado is asserting its place among major industry players, but why did Vilmorin-Mikado decide to invest in salads? What are the innovations you are working on?

CM: Cultivated on all 5 continents, salads are greatly appreciated by consumers for its health benefits and ease of preparation. And let’s not forget the Convenience and Fresh markets who are developing new ways of consumption such as Salad snacking and Salad bars. As well as growers for whom it became a strategic crop. To offer products with added value and originality to growers, Vilmorin-Mikado thus decided to develop its range and to innovate with an unprecedented market approach by expanding a worldwide breeding program for “Greens”, becoming the first seed company in the world to dedicate a research program to “Greens”. A long-term strategy we’ll carry on developing with great innovations to come!

 

   Leafy_Filed_Day       Leafy_recipe       Leafy_Filed_Day_02   

 

 

For more information about Vilmorin-Mikado salads range, please, look up our catalogues and brochures online!

Other news

innovative
19 DECEMBER 2025

Responding to Agricultural Challenges with Innovative and Sustainable Solutions

Read the news
Carrot field
31 MAY 2024

Looking back on our last visit to Canada

Read the news
3rd International Carrot Symposium: Vilmorin-Mikado’s Carrot Range Takes the Place of Honor!
31 MAY 2024

3rd International Carrot Symposium: Vilmorin-Mikado’s Carrot Range Takes the Place of Honor!

Read the news
Vilmorin-Mikado USA : Our team has a message
31 MAY 2024

Our team has a message: Happy Birthday Vilmorin-Mikado USA!

Read the news
Vilmorin-Mikado 40 years in united states seed business
31 MAY 2024

Vilmorin-Mikado celebrates 40 years in USA!

Read the news
Lettuce, Breeding program, USA
31 MAY 2024

Q&A Session with our Lettuce Breeder Dr. Peng

Read the news
31 MAY 2024

Yuma Field Day - 2nd edition

Read the news
4 AUGUST 2025

Better nourish people, everywhere », our daily commitment

Read the news
31 MAY 2024

Vilmorin-Mikado unveils its global institutional website www.vilmorinmikado.com

Read the news
4 AUGUST 2025

Vilmorin-Mikado, proud to support the IHC 2022

Read the news
31 MAY 2024

Legal Entity Change

Read the news
12 NOVEMBER 2021

How Innovative Vegetable Breeding Helps Commercial Growers, Consumers and the Environment

Read the news
10 MAY 2021

Vilmorin-Mikado Carrots Serve Global Marketplace

Read the news
10 MAY 2021

Survey: How Do You Buy and Eat Carrots?

Read the news
24 SEPTEMBER 2021

Research Master Station Development Forges Ahead

Read the news
10 MAY 2021

Spotlight on Brassica

Read the news
10 MAY 2021

Yuma September 2020

Read the news
10 MAY 2021

VNA Community Outreach

Read the news
10 MAY 2021

Vilmorin-Mikado on their leafy range adapted to hydroponic cultivation

Read the news
31 MAY 2024

Vilmorin-Mikado Thanks You

Read the news
31 MAY 2024

Vilmorin-Mikado stands by your side

Read the news